Bio Compound Extract
INCI Name: Acheta Domesticus Powder
Chemical/IUPAC Name: Powdered insect protein, fat, chitin, and mineral complex derived from whole Acheta domesticus or other cricket species.
Source: Whole body of Acheta domesticus (cricket species)
Conventional Cricket Powder is an emerging alternative food source that requires awareness of potential allergens to ensure safe and confident consumption. It also stands out for its versatility, as it can be incorporated into a wide range of food applications—from protein bars and shakes to bakery products. Moreover, it represents a sustainable and eco-friendly protein source, with a high feed conversion rate and significantly lower greenhouse gas emissions compared to conventional livestock farming.
Cricket protein is a complete protein, containing all nine essential amino acids that are crucial for muscle repair and growth.
Rich in vitamin B12 and essential minerals such as iron, zinc, calcium, and potassium, supporting overall health and well-being.
Cricket farming requires significantly less water, land, and feed compared to traditional livestock, resulting in a lower environmental footprint.
Thaiva Cricket Powder is a premium-quality cricket protein powder produced from standardized farms under strict safety and sustainability controls. It is packed with complete protein, vitamins, and essential minerals, making it an ideal raw material for dietary supplements, functional foods, and health-focused formulations. As an environmentally friendly protein source, it addresses both health and sustainability needs for the future.
Available in bulk (25 lb US FDA–approved bag in a cardboard box) and consumer packaging (454 g, 113 g, 56 g US FDA–approved stand-up barrier pouches).
Used in high-protein dietary supplements to support muscle recovery and overall health.
Ideal for protein bars, shakes, and other nutrition-focused products that emphasize sustainability.
Available in powdered drink mixes or protein capsules as a sustainable, high-quality insect protein alternative.
Can be incorporated into bread, cookies, or snacks to enhance protein and mineral content.