Bio Compound Extracts
INCI Name : Cannabis Sativa Seed Oil
Chem/IUPAC Name : Derived from the seeds of Cannabis sativa L., Cannabaceae
CAS Number : 89958-21-4 EINECS/ELINCS No : 289-644-3
Hemp oil also known as hemp seed oil, is made from hemp, a cannabis plant like the drug marijuana but containing “no” cannabidiol (CBD) and tetrahydrocannabinol (THC), hemp oil contains large amounts of omega-6 and omega-3 fats, which are two types of unsaturated fats, or “good fats,” and all nine essential amino acids, the materials your body uses to make protein.
HEALTH BENEFITS | ||
1. | Heart Health | Rich in omega-3 and omega-6 fatty acids, Hemp Seed Oil supports heart health by balancing cholesterol levels and reducing blood pressure. |
2. | Skin Care | The oil's fatty acid profile aids in alleviating skin conditions such as eczema, dermatitis, and acne. Its hydrating properties also promote healthy skin. |
3. | Brain Function | Omega-3 fatty acids in Hemp Seed Oil contribute to brain health, potentially reducing the risk of neurodegenerative diseases. |
4. | Immune System Booster | Regular consumption of Hemp Seed Oil can strengthen the immune system due to its essential fatty acid content. |
is 100% pure hemp oil sourced from the organic hemp farms in Thailand who is a leader in hemp seed genetics, traditional breeding, data driven selections and agribusiness knowledge to supply premium registered industrial cannabis genetics suited to or
suitable for tropical climates.
Thaiva Laboratories Hemp Seed Oil is made simply by cold press hemp seed. In this oil seeds are crushed slowly to extract oil from them naturally. This is done to retain the nutrients and flavors.
Thaiva Laboratories Hemp Seed Oil is eligible for all exports markets. As well as bulk product Thaiva Laboratories also offer encapsulation, bottling, packing and labelling services, enabling full product solutions.
Every shipment as defined by this specification is accompanied by a certificate of analysis (COA): which describes result for the shipment against the limit provided below:
PARAMETER | LIMIT | METHOD |
---|---|---|
Total THC | Max 1 mg/kg | AOAC 2018.10 |
Total CBD | Max 3 mg/kg | AOAC 2018.10 |
Free fatty acid% (as Oleic) | 0.0 - 1.5 | AOAC 940.28 |
Saponification Value (mgKOH/g) | 184 - 205 | AOAC 920.160 |
Iodine Value | 153 - 167 | AOAC 993.20 |
Unsaponification Matter (g/kg) | Max 15 | AOAC 993.08 |
Acid Value (mgKOH/g) | Max 4.0 | AOAC Cd 3d-63 |
Peroxide Value (Meq/kg) | Max 15 | AOAC 965.33 |
Water and Volatile Matter (@105C,%) | 0.20% | ISO 662 |
Soap Content (%) | 0.005 | AOCS Cc 17-95 |
Insoluble Impurities (%) | 0.05 | ISO 663 |
Mineral oil | Not Detection | AOAC 945.102 |
Arsenic (mg/kg) | Max 0.1 | |
Lead (mg/kg) | Max 0.1 | |
Ion (mg/Kg) | Max 5 | AOAC 990.05 |
Copper (mg/Kg) | Max 0.4 | AOAC 990.05 |
Fatty Acid Profile (Area%)
PARAMETER | LIMIT | METHOD |
---|---|---|
Palmitic | >4 | AOAC 969.33 |
Stearic | >1 | AOAC 969.33 |
Oleic | >9 | AOAC 969.33 |
Linoleic | >44 | AOAC 969.33 |
Alpha linoleic | >14 | AOAC 969.33 |
Microbiological Analysis
PARAMETER | LIMIT | METHOD |
---|---|---|
Total aerobic microbial count | Max 10,000 cfu/g | AOAC 966.23 |
Total coliforms | Max 100 cfu/g | AOAC 991.14 |
E. coli | Nagative in 1 ml | AOAC 991.14 |
Salmonella | Nagative in 1 ml | AOAC 2004.03 |
Aspergillus spp. | Nagative in 1 ml | AOAC SMPR® 2019.001 |
Total Yeast & Mold | Max 10,000 cfu/g | AOAC SMPR® 2021.001 |
Aflatoxin B1+B2+G1+G2 | Max 20 mcg/kg in 1 ml | USP 43-NF39 |
Ochratoxin A | Max 20 mcg/kg in 1 ml | USP 43-NF39 |